Mouni Roy, the renowned actor and entrepreneur, has recently launched her new restaurant, ‘Badmaash,’ in Mumbai. The restaurant aims to provide a high-energy dining experience, featuring progressive Indian food, zesty cocktails, and immaculate vibes.
A Culinary Journey with Mouni Roy’s Vision
With her charismatic personality and passion for food, Mouni Roy brings her vision to life through the brand’s values and ethos. The menu at Badmaash showcases Mouni’s personal favorite dish, the Stir-fried Mushroom Milagu with Shimeji Crisps. Alongside this delectable dish, patrons can savor the signature cocktail named ‘Mounilicious.’ It is a delightful blend of gin and elderflower infused with a subtle hint of curry leaves.
Excitement and Delight Await
Expressing her enthusiasm about the new venture, Mouni Roy shared, “I am thrilled to open Badmaash, a restaurant that represents my love for progressive Indian cuisine. The menu at Badmaash is an absolute delight, and I am excited to share this culinary journey with everyone. The Stir-fried Mushroom Milagu with Shimeji Crisps is one of my personal favorites, and I can’t wait for everyone to try it. The Mounilicious cocktail is also a must-try, a perfect blend of flavors with a surprising touch of curry leaves that will tantalize your taste buds.”
An Unforgettable Experience
Badmaash in Mumbai aims to provide its patrons with an unforgettable dining experience. The restaurant’s tiger-themed interiors and attention to detail, including warm grey, gold metals, wood, and greens, create a lush wildlife-inspired setting. The fourth outlet of Badmaash in Mumbai marks another milestone for the brand, following the success and love it has received in Bangalore and Kolkata.
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