Try these cakes..! Your mouth begins to water, as soon as you hear this word. Cake is the answer and the King of desserts to every problem. Every occasion, the celebrations are incomplete without a cake, birthday, anniversary, promotions and holidays.
It’s something everyone loves to eat cake. Test these 4 delicious cake recipes at home and spoil your tastebuds. Take care of the cuisine.
Shortcake Strawberry In a bowl mix two cups of refined flour and 1 cup of rind sugar, 1 tbsp powder, salt, 50 g of butter. Cool 10-15 minutes. Cold. Then add a half cup of flavouring cream and 1⁄2 tsp of vanilla.
Knead for 20-30 minutes to make a dough and cool. Cut the dough’s rectangle and bake at 200 degrees Celsius for 20 minutes. Use whiped cream and macerated strawberries (made from beaver sugar strawberries) and some beaver sugar.
Cake of coconut In one bowl combine 3 cups of meal, 1 cup of sugar granulated, 4 tsp baking powder and salt. In another bowl, mix 4 egg whites with 500 ml cocoa milk.
Stir in 1⁄2 cup of unsalted butter. Add the meal blend and mix well. Bake at 175 degrees celsius for 25 minutes. Add cream cheese and sugar and serve. Serve.
Cake carrot In a bowl whisk 3 cups of refined flour, 3 tsp powder, 1 tsp baking soda and salt. 2 cups of sugar, 2 eggs and 2 cups of skinny, rubbish-free carrots in another bowl. Fill this with the flour mixture. Bake for 30 minutes and serve hot at 175 degrees Celsius.
Banana Cake Chocolate In a bowl, combine 2 cups of refined meal, 1 cup of brown sucrose, 1 tsp of baking powder and 1⁄2 cup of cacao. Mix 1 tsp of vanilla, 1⁄4 of cup water, 50 grammes of butt and 2 cups of purified banana in another bowl. Add meal to it and mix thoroughly.
Bake for 25-30 minutes at 175 degrees Celsius until a toothpick inserted comes out clean. Serve hot. Serve hot.
